It is very thrilling to see the 2017 special report from Tim Atkins. A delightful scoring of 94 points and a positive review on our 2011 MCC, here is what he had to say about it:
''The Mitchells made this delicious first-release bubbly at their small cellar in Greyton, using Chardonnay from Franschoek and Pinot Noir from Paarl. Spending five years on lees, it's a rich, dry, complex, toasty mouth-filling wine with creamy bubbles, lime zesty acidity and a tapering finish.''
Thank you Tim Atkins and MCC Association for this really special review.